Anaerobic spirochaetes and animals
David J Hampson A B , Nyree D Phillips A C and Tom La A DA School of Veterinary and Life Sciences
Murdoch University
Murdoch, WA 6150, Australia
Tel: +61 8 9360 2287
Fax: +61 8 9360 3130
B Email: d.hampson@murdoch.edu.au
C Email: n.phillips@murdoch.edu.au
D Email: t.la@murdoch.edu.au
Microbiology Australia 36(3) 122-124 https://doi.org/10.1071/MA15043
Published: 6 August 2015
Abstract
Anaerobic spirochaetes colonise the large intestine of many avian and mammalian host species. The most well known pathogenic species is the strongly haemolytic Brachyspira hyodysenteriae that was first isolated from pigs with swine dysentery (SD) in the early 1970s. Classical SD is a severe mucohaemorrhagic colitis that occurs in growing pigs and is endemic in most pig-rearing areas of the world. The spirochaete acts in concert with other components of the colonic microbiota to disrupt the integrity of the colonic epithelium and induce inflammation. In recent years two new strongly haemolytic species, the proposed ‘Brachyspira suanatina' and ‘Brachyspira hampsonii', both with reservoirs in migratory water birds, have been described as new and emerging agents of SD in the northern hemisphere. Weakly haemolytic species also have been described, some of which have pathogenic potential. In particular Brachyspira pilosicoli causes a mild colitis and diarrhoea in many species, including human beings, whilst Brachyspira intermedia is a common pathogen in adult poultry. Infection with B. intermedia and/or B. pilosicoli can cause wet litter, faecal staining of eggshells and delays in reaching peak egg production. Options for control of these widespread and economically significant anaerobic infections are limited.
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