Citation
Kumari Vedna, Thakur Ronika, Kumari Jyoti, Kumari Aradhana, Khajuria Diksha (2024) Nutritional improvement in soybean (Glycine max (L.) Merrill) through plant breeding and biotechnological interventions. Crop & Pasture Science 75, CP23155.
https://doi.org/10.1071/CP23155
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