Citation
Wang Zhikun, Bao Gege, Yang Chao, Yang Mingming, Zhao Xue, Shao Yupeng, Wang Yuanzhuo, Huang Jinxiu, Xia Ning, Han Yingpeng (2020) A genome-wide association study of hexanal content related to soymilk off-flavours in seed of soybean (Glycine max). Crop and Pasture Science 71, 552-561.
https://doi.org/10.1071/CP20068
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