Citation

Hegarty R. S., Shands C., Marchant R., Hopkins D. L., Ball A. J., Harden S. (2006) Effects of available nutrition and sire breeding values for growth and muscling on the development of crossbred lambs. 1: Growth and carcass characteristics. Australian Journal of Agricultural Research 57, 593-603.

https://doi.org/10.1071/AR04275