Citation
Skylas D. J., Cordwell S. J., Craft G., McInerney B., Wu M. J., Chin J., Wrigley C. W., Sharp P. J. (2005) Proteome analysis of two soft-grained wheats of different processing quality: cultivar-specific proteins. Australian Journal of Agricultural Research 56, 145-155.
https://doi.org/10.1071/AR04114
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