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Crop and Pasture Science Crop and Pasture Science Society
Plant sciences, sustainable farming systems and food quality

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Leibholz J (1971) The absorption of amino acids from the rumen of the sheep. II. The transfer of histidine, glycine, and ammonia across the rumen epithelium in vitro. Crop and Pasture Science 22, 647-653.

https://doi.org/10.1071/AR9710647



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