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Plant sciences, sustainable farming systems and food quality

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Daly B. L., Gardner G. E., Ferguson D. M., Thompson J. M. (2006) The effect of time off feed prior to slaughter on muscle glycogen metabolism and rate of pH decline in three different muscles of stimulated and non-stimulated sheep carcasses. Australian Journal of Agricultural Research 57, 1229-1235.

https://doi.org/10.1071/AR05424



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