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Allelic variations in high and low molecular weight glutenins at the Glu-Dt locus of Aegilops tauschii as a potential source for improving bread wheat quality

A. Rehman A D , N. Evans A , M. C. Gianibelli B and R. J. Rose C
+ Author Affiliations
- Author Affiliations

A NSW Agriculture, Wagga Wagga Agriculture Institute, Pine Gully Road, Wagga Wagga, NSW 2650, Australia.

B CSIRO Plant industry, PO Box 1600, Black Mountain, ACT 2601, Australia.

C School of Environmental and Life Sciences and CILR, The University of Newcastle, University Drive, Callaghan, NSW 2308, Australia.

D Corresponding author. Email: ata.rehman@dpi.nsw.gov.au

Australian Journal of Agricultural Research 59(5) 399-405 https://doi.org/10.1071/AR07229
Submitted: 14 June 2007  Accepted: 16 October 2007   Published: 12 May 2008



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