Citation
Bath JG (1970) Effect of shearing on meat production of carryover lambs under dry farming conditions. Animal Production Science 10, 397-400.
https://doi.org/10.1071/EA9700397
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Bath JG (1970) Effect of shearing on meat production of carryover lambs under dry farming conditions. Animal Production Science 10, 397-400.
https://doi.org/10.1071/EA9700397
Download the article reference in the following formats: