Further sources of resistance to common root rot (Cochliobolus sativus) of wheat

Abstract

One cultivar of einkhorn, one cultivar of emmer, three cultivars of durum and 43 cultivars of bread wheat were screened for resistance to common root rot (Cochliobolus sativus). The emmer cultivar, Yaroslav and the white-grained bread wheat cultivars, Festival and Mexico 120, showed a high level of resistance. This is the first record of resistance in white-grained cultivars and the advantage of using whitegrained rather than red-grained cultivars as sources of resistance in Australia is indicated. It is considered that the major source of resistance in Festival, Gamut and Spica has been derived from Pusa cultivars.