Articles citing this paper
cfArticle2ecfc1291681887$funcTITLE@501f9fb0
R. S. Gravador A , A. G. Fahey A , S. M. Harrison A , V. Gkarane A B , A. P. Moloney C , N. P. Brunton A , N. A. Claffey A D , M. G. Diskin D , L. J. Farmer E , P. Allen B and F. J. Monahan A *
+ Author Affiliations
- Author Affiliations
A School of Agriculture and Food Science, University College Dublin, Belfield, Dublin 4, Ireland.
B Teagasc Food Research Centre, Ashtown, Dublin 15, Ireland.
C Teagasc, Animal & Grassland Research and Innovation Centre, Grange, Dunsany, Co. Meath, Ireland.
D Teagasc, Animal & Grassland Research and Innovation Centre, Athenry, Co. Galway, Ireland.
E Agri-Food and Biosciences Institute, Newforge Lane, Belfast, BT9 5PX, UK.
Animal Production Science 62(7) 682-690 https://doi.org/10.1071/AN20301
Submitted: 16 May 2020 Accepted: 2 February 2022 Published: 8 March 2022
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