Auxin regulation of gibberellin biosynthesis in the roots of pea (Pisum sativum)
Diana E. Weston A , James B. Reid A and John J. Ross A BA School of Plant Science, University of Tasmania, Hobart, Tasmania 7001, Australia.
B Corresponding author. Email: john.ross@utas.edu.au
Functional Plant Biology 36(4) 362-369 https://doi.org/10.1071/FP08301
Submitted: 24 November 2008 Accepted: 6 February 2009 Published: 1 April 2009
Abstract
Auxin promotes GA biosynthesis in the aboveground parts of plants. However, it has not been demonstrated previously that this interaction occurs in roots. To understand the interactions between auxin and GAs in these organs, we treated wild-type pea (Pisum sativum L.) roots with the inhibitors of auxin action, p-chlorophenoxyisobutyric acid (PCIB) and yokonolide B (YkB), and with the auxin transport inhibitor N-1-naphthylphthalamic acid (NPA). These compounds generally downregulated GA synthesis genes and upregulated GA deactivation genes, and reduced the level of the bioactive GA1. These effects indicate that in pea roots, auxin at normal endogenous levels stimulates GA biosynthesis. We show also that supra-optimal levels of exogenous auxin reduce the endogenous level of bioactive GA in roots, although the effect appears too small to account for the strong growth-inhibitory effect of high auxin levels.
Additional keywords: DELLA, feedback, interaction.
Acknowledgements
We thank Dr Noel Davies (Central Science Laboratory, University of Tasmania, Australia), Ian Cummings, Tracey Winterbottom and Jennifer Smith for technical assistance, Gregory Jordan for statistical analyses, Professor Lewis Mander for deuterated and 14C-labelled GAs and the Australian Research Council for financial assistance. Yokonolide B was kindly provided by Dr Ken-ichiro Hayashi and Dr Hiroshi Nozaki (Okayama University of Science).
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