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Australian Journal of Experimental Agriculture Australian Journal of Experimental Agriculture Society
Food, fibre and pharmaceuticals from animals

Citation


Murillo-Amador B. , Troyo-Diéguez E. , López-Cortés A. , Jones H. G. , Ayala-Chairez F. Tinoco-Ojanguren C. L. (2001) Salt tolerance of cowpea genotypes in the emergence stage. Australian Journal of Experimental Agriculture 41, 81-88.

https://doi.org/10.1071/EA00055



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