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Animal Production Science Animal Production Science Society
Food, fibre and pharmaceuticals from animals
Animal Production Science

Animal Production Science

Volume 58 Number 3 2018

RESEARCH FRONT: Invited Papers: Australian Society of Animal Production Biennial Conference 2016

ANv58n3_FOForeword to ‘Invited Papers: Australian Society of Animal Production Biennial Conference 2016’

Phil Hynd
pp. i-i

Good stockmanship improves both farm animal welfare and productivity. Continuous measurement of livestock handling practices will maintain high standards. Simple outcome-based measures of vocalisation, electric prod use, falling and miscaught during restraint are easy to implement. Acclimating cattle, pigs and other animals to handling procedures will reduce stress and make handling easier.

AN16808Hormones, stress and the welfare of animals

A. J. Tilbrook and C. R. Ralph
pp. 408-415

It is common to identify stress responses by measuring various hormones and to conclude that stress affects the welfare of animals. The reality is that there is not always a straightforward relationship between stress, hormones and animal welfare. We need to know the consequences of the actions of hormones in order to assess how stress affects animal welfare.

AN16776Public attitudes predict community behaviours relevant to the pork industry

G. J. Coleman, V. Rohlf, S. R. Toukhsati and D. Blache
pp. 416-423

Community concerns about animal welfare can shape livestock practices and may affect the sustainability of livestock industries by compromising their social licence to farm. The results reported here show that attitudes towards the livestock industries predict engagement in community behaviours that express dissatisfaction with the way livestock animals are treated (such as petition signing) and, to a lesser extent, pork consumption. Further research to characterise and engage opinion leaders involved in many community behaviours relevant to the livestock industries is needed as a possible way of establishing convergence in beliefs between producers and the community.


Public concern over farm animal welfare (FAW) in the livestock sector is believed to be increasing. The present study is the first nationally representative study of Australian meat consumers to identify consumer segments with distinct attitudes towards FAW and the environmental impact of meat production. The majority of consumers (70%) are unconcerned about FAW, and most admit to feeling insufficiently informed about FAW. Targeted information and marketing campaigns may enable more informed meat-purchase decisions.


The use of social media has become of increasing interest in how people engage with current affairs and topical issues. This paper explores how animal activist organisations, such a People for the Ethical Treatment of Animals (PETA) use social media networks, specifically Twitter, in their campaigning against animal agriculture. The results aim to help the agricultural industries to understand the way in which social media is being used in attempt to change peoples attitudes towards animal production.


Using a dual-purpose crop within a grazing system could greatly increase productivity but requires careful management. The paper reviews crop grazing and shows that it can greatly increase livestock feed supply with minimal effect on crop yield; livestock grazing wheat require supplementation with sodium and magnesium. In future, more work is required with grazing ewes, with cattle and with wool-producing systems.


Feeding represents more than half of the total production cost of sheep meat production, hence the search for a cheaper source of feed seems an urgent need. Integrating sheep in cropping systems might be part of the solution, and the results showed that using permanent sown lucerne, self-sowing Wimmera ryegrass and barley all year round would be an adequate feeding strategy. This practice would reduce production costs and have positive environmental implications.


Exposures in early life can change an animal’s development permanently, with consequences for future production as well as welfare. For example, piglets that are small at birth not only have poorer survival but have decreased postnatal lean tissue growth than larger littermates, whilst stressing mothers during pregnancy can impair immune function in their piglets. It is likely that production and welfare can be improved by preventing exposure to nutritional restriction and elevated stress hormones before birth.

AN16785Sex selection in layer chickens

T. J. Doran, K. R. Morris, T. G. Wise, T. E. O'Neil, C. A. Cooper, K. A. Jenkins and M. L. V. Tizard
pp. 476-480

We have developed a gene technology that allows specific marking of the sex-determining chromosome in chickens so that the males can be identified before hatching and removed before incubation. This provides a simple solution to meet a pressing need for the industry and a leading opportunity for the adoption of biotechnology in animal agriculture.

AN16387Impact of conformation traits on functional longevity in South African Holstein cattle

V. E. Imbayarwo-Chikosi, V. Ducrocq, C. B. Banga, T. E. Halimani, J. B. Van Wyk, A. Maiwashe and K. Dzama
pp. 481-488

Mature dairy cows with good conformation are profitable to the dairy enterprise through their increased stay in production. An evaluation of the extent to which conformation components influence longevity in South African dairy cows showed a significant influence of traits related to udder suspension. Cows with pendulous udders were highly predisposed to culling leading to reduced longevity and productivity both of which will ultimately reduce the profitability of the enterprise.

AN16307Development of mathematical models to predict calcium, magnesium and selenium excretion from lactating Holstein cows

K. Taylor, J. A. D. Ranga Niroshan Appuhamy, J. Dijkstra and E. Kebreab
pp. 489-498

Cows are often overfed calcium, magnesium and selenium, leading to these minerals’ excretion into the environment and, subsequently, negative health effects for the cows and environment. This study was successful in its aim of developing equations to predict excretion levels of these minerals. Agricultural industry members could use the equations to reduce mineral excretion levels while ensuring cows still receive a sufficient amount.


This study aimed to evaluate the response of ruminal metabolism of dietary fatty acids to replacing prilled palm fat, a saturated fat, with cold-pressed rapeseed cake or cold-pressed sunflower cakes, by-products of on-farm biodiesel manufacturing very rich in unsaturated fatty acids. Replacing palm fat with cold-pressed rapeseed cake or cold-pressed sunflower cakes decreased total saturated fatty acids and enhanced cis-monounsaturated fatty acids and vaccenic acid accumulation in rumen fat without shifting biohydrogenation pathways towards the formation of C18:1 trans-10.

AN16289Dose-dependent effects of probiotic supplementation on bone characteristics and mineralisation in meat-type female turkeys

E. Tomaszewska, M. Kwiecień, P. Dobrowolski, R. Klebaniuk, S. Muszyński, M. Olcha, T. Blicharski and E. R. Grela
pp. 507-516

Bacterial population could influence bone development through the bone–gut axis. The properties of long bones in female turkeys are affected through probiotic-supplemented diets in a dose-dependent manner. It seems that the administration of the probiotic at a higher concentration of cells is more beneficial for bone development in turkeys.

AN15645Enteric methane emissions, intake, and performance of young Nellore bulls fed different sources of forage in concentrate-rich diets containing crude glycerine

A. F. Ribeiro, J. D. Messana, A. José Neto, J. F. Lage, G. Fiorentini, B. R. Vieira and T. T. Berchielli
pp. 517-522

Finishing animals in feedlots with diets rich in concentrates can be a strategy to reduce enteric CH4 emissions; however can lead to ruminal upsets decreasing animal performance. This study evaluated the effect of different sources of forage in concentrate-rich diets on feed intake, performance, and enteric methane emissions. Forages of low quality may be used at 15% neutral detergent fibre from forage without compromising intake, performance, or enteric methane emissions.

AN16256Intake of milk and pasture and growth rate of calves reared by cows with high or low potential for milk production

F. J. Roca Fraga, N. Lopez-Villalobos, N. P. Martin, P. R. Kenyon, S. T. Morris and R. E. Hickson
pp. 523-529

Rapid pre- and post-weaning growth rates of calves are important for efficient beef production. This experiment demonstrated that although calves with high growth potential partially compensated for the low milk intake by increasing their pasture intake, liveweight advantages from increased milk intake persisted to one year of age. High-yielding beef-cross-dairy cows can increase liveweight of calves.


Productivity in lambs can be enhanced by strategic supplementation with energy- and protein-rich feedstuffs. Feeding of lambs on higher levels of concentrate leads to lower rumen pH and sometimes rumen acidosis, which disturbs the balance of rumen and intestinal microflora. Inclusion of rumen bypass fat at lower levels yielded better gains; however, at higher levels it affected fibre digestibility due to adverse effects on microbial growth. Microbial cultures (probiotics) are being tried as natural feed additives for maintaining microbial balance in the gastro-intestinal tract and, thereby, overall animal production. Present study envisaged the use of live culture of Saccharomyces cerevisiae to Malpura lambs fed ad libitum concentrate with and without rumen bypass fat.

AN15781Stylosanthes cv. Campo Grande silage and concentrate levels in diets for beef cattle

T. C. da Silva, O. G. Pereira, R. M. Martins, M. C. N. Agarussi, L. D. da Silva, L. D. A. Rufino, S. C. Valadares Filho and K. G. Ribeiro
pp. 539-545

The use of tropical legume crops has been increasing to recover degraded pastures and to improve the animal performance. Feeding beef cattle with tropical legumes is a common practice around the world, but the use of these crops preserved as silage has not been extensively evaluated. Stylosanthes cv. Campo Grande silage showed the potential to be used in diets for beef cattle in tropical conditions, because it resulted in similar productive performance of the animals in comparison with corn silage.


Waste streams from potato processing represent a high-value feedstuff for ruminants but are underutilised in many parts of the world. This study showed that potato processing waste can be fed to beef cattle at 80% of the diet dry matter without affecting animal productivity or meat quality. Where locally available, potato processing waste represents a low-cost, high-quality feed source for beef-finishing operations.

AN15146Effects of the citrus flavonoid extract Bioflavex or its pure components on rumen fermentation of intensively reared beef steers

A. R. Seradj, A. Gimeno, M. Fondevila, J. Crespo, R. Armengol and J. Balcells
pp. 553-560

The use of plant secondary compounds (i.e. flavonoids) to enhance ruminal fermentation condition has become the mainstream of rumen studies. Our study shows the effectiveness of Bioflavex supplementation in steers for preventing a collapse in pH and modifying the activity of lactate-consuming bacteria. Its optimum effect would be expected in short administration (feedlot) period due to adaptation of rumen environment to the presence of Bioflavex.

AN14851Performance and metabolism of dairy calves fed starter feed containing citrus pulp as a replacement for corn

C. E. Oltramari, G. G. O. Nápoles, M. R. De Paula, J. T. Silva, M. P. C. Gallo, M. C. Soares and C. M. M. Bittar
pp. 561-567

Dairy calves may benefit from feeding citrus pulp (CSP) as a replacement for corn, considering the possibility of ruminal acidosis and the high grain costs. The study aimed to evaluate the effect of replacing corn grain with CSP in the starter concentrate on performance and metabolism of dairy calves. The partial or total replacement of corn by CSP in the starter feed of dairy calves did not affect performance and contributed to the better rumen development.

AN16394Accumulation and depletion of indospicine in calves (Bos taurus) fed creeping indigo (Indigofera spicata)

Mary T. Fletcher, Keith G. Reichmann, Selina M. Ossedryver, Ross A. McKenzie, Phillip D. Carter and Barry J. Blaney
pp. 568-576

The natural toxin indospicine accumulates in meat of animals grazing Indigofera pasture plants, and has been responsible for secondary poisoning of dogs fed indospicine-contaminated horsemeat and camel meat. The present research highlights the similar accumulation of indospicine residues in calves fed a diet containing Indigofera spicata (creeping indigo). Indospicine has been established as causing both reproductive losses and liver disease, and likely contributes to cattle productivity losses in areas where Indigofera species (such as Birdsville indigo) are prevalent.


Without the addition of inoculants, alfalfa silages often result in deleterious changes to the nutritive value. This study investigated the effects of previously fermented juice (PFJ) and lactic acid bacteria (LAB) inoculants and suggested effect of PFJ may be comparable to, or even better than, that of LAB inoculants. Adding PFJ to improve alfalfa silage quality is a cost-effective way.

AN16143Isolation and characterisation of acid- and pepsin-soluble collagen from the skin of Cervus korean TEMMINCK var. mantchuricus Swinhoe

Gaurav Lodhi, Yon-Suk Kim, Eun-Kyung Kim, Jin-Woo Hwang, Hyung-Sik Won, Whangi Kim, Sang-Ho Moon, Byong-Tae Jeon and Pyo-Jam Park
pp. 585-594

The present study investigates an alternative source of collagen from a deer skin for industrial applications. Acid-soluble collagen (ASC) and pepsin-soluble collagen (PSC) from the skin of Cervus korean TEMMINCK var. mantchuricus Swinhoe were isolated and characterised and found to possess similar characteristics to bovine-derived collagens. Therefore, dear skin collagen may exert the same properties as other well-known mammalian collagens in industrial applications.

AN15845Contract bonus systems to encourage biosecurity adoption on small-scale broiler farms in Indonesia

Anak Agung Sagung Putri Komaladara, Ian Patrick and Nam Hoang
pp. 595-600

Improved biosecurity in smallholder broiler farms in Indonesia has the potential to reduce disease and improve livelihoods. There are a range of contracts available to smallholders which provide different incentive structures to invest in biosecurity. An analysis of six smallholder-company contracts and how they are able to reward farmers who are approved to market their product as ‘Healthy Farm’ chickens indicates that smallholders need to be selective in their choice of partner company as only three of the six contract types adequately reward smallholders who are investing in farm biosecurity.

Committee on Publication Ethics

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