Articles citing this paper
Addition of l-ascorbic acid to culture and vitrification media of IVF porcine blastocysts improves survival and reduces HSPA1A levels of vitrified embryos
Miriam Castillo-Martín A C , Marc Yeste B , Albert Soler A , Roser Morató A and Sergi Bonet A
+ Author Affiliations
- Author Affiliations
A Biotechnology of Animal and Human Reproduction (TechnoSperm), Department of Biology, Institute of Food and Agricultural Technology, University of Girona, Campus Montilivi, E-17071 Girona, Spain.
B Unit of Animal Reproduction, Department of Animal Medicine and Surgery, Faculty of Veterinary Medicine, Autonomous University of Barcelona, E-08193 Bellaterra, Spain.
C Corresponding author. Email: miriam.castillo@udg.edu
Reproduction, Fertility and Development 27(7) 1115-1123 https://doi.org/10.1071/RD14078
Submitted: 21 January 2014 Accepted: 21 March 2014 Published: 17 April 2014
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