"Payneham Vale": integrated whole farm Planning

Abstract

IN 1908, Ron's grandfather, Issac Gray, took up an uncleared block of land 15 km north of Frankland in the south-west of Western Australia (see Fig. 1, Hobbs 2003). During that time he ran a few cattle in the bush and clearing of the native woodlands of Wandoo (white gum) Eucalyptus wandoo, J arrah E. marginata and Marri (Redgum) E. calophylla was slow and tedious. Ron's parents took over the farm in 1947, and with the advent of the bulldozer, clearing of Watkin's property and surrounding district began in earnest during the 1950s. Clearing continued as fast "as money permitted", until almost the last natural vegetation was knocked down in 1978 (Fig. 1). Annual pastures with some cropping (for supplementary feed) were the main source of fodder for sheep and cattle.