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Marine and Freshwater Research Marine and Freshwater Research Society
Advances in the aquatic sciences
RESEARCH ARTICLE

Distinguishing aquaculture and wild yellowtail kingfish via natural elemental signatures in otoliths

Bronwyn M. Gillanders A B and Tanya C. Joyce A
+ Author Affiliations
- Author Affiliations

A Southern Seas Ecology Laboratories, Darling Building DP 418, School of Earth and Environmental Sciences, University of Adelaide, SA 5005, Australia.

B Corresponding author. Email: bronwyn.gillanders@adelaide.edu.au

Marine and Freshwater Research 56(5) 693-704 https://doi.org/10.1071/MF04133
Submitted: 12 July 2004  Accepted: 18 February 2005   Published: 21 July 2005

Abstract

Naturally occurring elemental signatures (or composition) of otoliths may enable aquaculture and wild-caught yellowtail kingfish (Seriola lalandi) to be distinguished from one another, so that in the event of aquaculture escapes, escaped fish could be identified. Yellowtail kingfish were obtained from aquaculture ventures in three regions of Spencer Gulf and from nine areas external to aquaculture throughout the inner and outer Spencer Gulf, South Australia. Elemental signatures (Mg, Mn, Sr, Ba) of otoliths were analysed via LA-ICP-MS (laser ablation-inductively coupled plasma-mass spectrometry). A highly significant difference was detected between elemental signatures of the aquaculture and wild-caught fish, but this difference was largely attributable to wild fish from Port Augusta being different from the other groupings. For individual elements, it was difficult to detect differences between aquaculture and wild-caught fish, as there was considerable variation between locations within each group. When comparisons between aquaculture and wild fish were made of the inner and outer Spencer Gulf, aquaculture fish could be distinguished from wild fish and classified correctly with a high degree of accuracy (82–100%); the same level of accuracy was not achieved with wild fish. Comparison of elemental transects showed considerable variability between locations, with no features distinguishing aquaculture or wild-caught fish. It would be beneficial to combine naturally occurring signatures with other identification approaches (e.g. artificial elemental signatures) to accurately distinguish aquaculture from wild-caught fish. The impacts of escaped fish could then be determined.

Extra keywords: Ba : Ca, ICP-MS, otolith chemistry, South Australia, Sr : Ca, trace elements.


Acknowledgments

We thank South Australian Research and Development Institute Aquatic Sciences, especially Tony Fowler, Jane Ham and Paul Jennings, for obtaining the aquaculture and wild-caught samples. Travis Elsdon and John Tsiros assisted with using the LA-ICP-MS equipment at Monash University and Tony Fowler supplied Fig. 1 and gave advice on numbers of wild v. aquaculture fish. The manuscript was improved greatly by the comments of Gavin Begg and two anonymous reviewers. The present study was funded through research funding from Department of Primary Industries and Resources, South Australia and Fisheries Research and Development Corporation, as well as an Australian Research Council Queen Elizabeth II Fellowship to BMG.


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