CSIRO PUBLISHING | Crop and Pasture Science

CSIRO Publishing

Plant sciences, sustainable farming systems and food quality

Shopping Cart: ( empty )

Table of Contents

<< Previous Issue Next Issue >>

Australian Journal of Agricultural Research

Australian Journal of Agricultural Research

Volume 26 Number 4 1975

AR9750641Genetic influences on the split seed disorder in Lupinus angustifolius L.

GH Walton and CM Francis

pp. 641-646

AR9750647Variation in susceptibility of cultivars of Trifolium subterraneum to Kabatiella caulivora and in pathogenicity of isolates of the fungus as shown in germination-inoculation tests

K Helms

pp. 647-655

AR9750657Perennation and control of Pseudomonas tomato in Victoria

SC Chambers and PR Merriman

pp. 657-663

AR9750665The analysis of reproductive records with use of labelled sequences and its application to a grazing experiment

WT Williams and LA Edye

pp. 665-672

AR9750673Methionine supplementation of milk proteins for preruminant lambs. I. Effect of protein concentration and source of carbohydrate on nitrogen balance

DM Walker and RD Kirk

pp. 673-679

AR9750681 Methionine supplementation of milk proteins for preruminant lambs. II.* Effect on wool growth, liveweight gain and body composition

DM Walker

pp. 681-688

AR9750689Measurement in vivo of rumen microbial protein synthesis

DJ Walker and CJ Nader

pp. 689-698

AR9750699Rumen microbial protein synthesis and proportions of microbial and non-microbial nitrogen flowing to the intestines of sheep

DJ Walker, AR Egan, CJ Nader, MJ Ulyatt and GB Storer

pp. 699-708

AR9750709Effect of high intakes of sodium chloride on the utilization of a protein concentrate by sheep. I. Wool growth

JA Hemsley

pp. 709-714

AR9750715 Effect of high intakes of sodium chloride on the utilization of a protein concentrate by sheep. II.* Digestion and absorption of organic matter and electrolytes

JA Hemsley, JP Hogan and RH Weston

pp. 715-727

AR9750729 Whole wheat grain feeding of lambs. IV.* Effects of an antibiotic, lactic acid, grain moistening and restricted intake on wheat sickness of young sheep

ML Bigham and WR McManus

pp. 729-741

AR9750743Digestion and utilization of ³⁵S-labelled bacteria placed in the caecum of the sheep

GJ Judson, R Abdelsamie and RB Bird

pp. 743-749

AR9750751 Congenital goitre in sheep in southern Tasmania

M Statham and AC Bray

pp. 751-768

AR9750769The nutritive value for dairy cows of silage made from formaldehyde-treated herbage

SC Valentine and JC Radcliffe

pp. 769-776

AR9750777Relationships between intramuscular fat and dissected fat in the beef carcass

ER Johnson

pp. 777-782