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Plant sciences, sustainable farming systems and food quality

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Choct M., Sinlae M., Al-Jassim R. A. M., Pettersson D. (2006) Effects of xylanase supplementation on between-bird variation in energy metabolism and the number of Clostridium perfringens in broilers fed a wheat-based diet. Australian Journal of Agricultural Research 57, 1017-1021.

https://doi.org/10.1071/AR05340



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