Articles citing this paper
Review of quantitative sensitivity of faba bean physiology to temperature and soil-water deficit
Thomas R. Sinclair
A * , Helene Marrou B , Michel Edmond Ghanem B C , Mohamed Kharrat D and Moez Amri E
+ Author Affiliations
- Author Affiliations
A Crop and Soil Sciences Department, North Carolina State University, Raleigh, NC, USA.
B UMR AGAP Institut, Univ Montpellier, CIRAD, INRAE, Institut Agro, F-34398 Montpellier, France.
C CIRAD, UMR AGAP Institut, F-34398 Montpellier, France.
D University of Carthage, Field Crops Laboratory, Institut National de la Recherche Agronomique de Tunisie (INRAT), Mensah 1, Tunisia.
E AgroBioSciences (AGBS), African Integrated Plant and Soil Research Group (AIPlasS), Mohammed VI Polytechnic University (UM6P), Ben Guerir, Morocco.
Crop & Pasture Science 74(4) 344-352 https://doi.org/10.1071/CP22316
Submitted: 5 July 2022 Accepted: 28 October 2022 Published: 24 November 2022
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