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Plant sciences, sustainable farming systems and food quality

Articles citing this paper

Selenium application influenced selenium biofortification and physiological traits in water-deficit common bean plants

Ruby Antonieta Vega Ravello https://orcid.org/0000-0002-7185-5677 A B , Cynthia de Oliveira https://orcid.org/0000-0002-8030-4025 A , Josimar Lessa https://orcid.org/0000-0002-2739-3436 A , Lissa Vasconcellos Vilas Boas https://orcid.org/0000-0003-3883-5495 C , Evaristo Mauro de Castro https://orcid.org/0000-0002-1385-8503 C , Luiz Roberto Guimarães Guilherme https://orcid.org/0000-0002-5387-6028 A and Guilherme Lopes https://orcid.org/0000-0002-7898-798X A D
+ Author Affiliations
- Author Affiliations

A Soil Science Department, Federal University of Lavras UFLA, Lavras, Minas Gerais State, 37200-900, Brazil.

B Soil Science Department, La Molina National Agrarian University – UNALM, La Molina 15024, Lima, Peru.

C Biology Department, Federal University of Lavras, Lavras, Minas Gerais State, 37200-900, Brazil.

D Corresponding author. Email: guilherme.lopes@ufla.br

Crop and Pasture Science 73(2) 44-55 https://doi.org/10.1071/CP20519
Submitted: 23 December 2020  Accepted: 4 May 2021   Published: 16 July 2021



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