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cfArticle2ecfc1291681887$funcTITLE@685e47d3
A. K. Parihar A K , Ashwani K. Basandrai B , D. R. Saxena C , K. P. S. Kushwaha D , S. Chandra E , K. Sharma F , K. D. Singha G , Deepak Singh H , H. C. Lal I and Sanjeev Gupta J K
+ Author Affiliations
- Author Affiliations
A Crop Improvement Division, ICAR Indian Institute of Pulses Research, Kanpur 208 024, Uttar Pradesh, India.
B CSK HPKV Hill Agriculture and Extension Centre, Dhaulakuan, Sirmaur 176 047, Himachal Pradesh, India.
C RAK, College of Agriculture, Sehore 466 001, Madhya Pradesh, India.
D G.B. Pant University of Agriculture and Technology, Pantnagar 263 145, Uttarakhand, India.
E Narendra Deva University of Agriculture and Technology, Kumarganj, Faizabad 224 229, Uttar Pradesh, India.
F Rajasthan Agricultural Research Institute, Durgapura, Jaipur 302 018, Rajasthan, India.
G Regional Agricultural Research Station, Assam Agricultural University, Shillongani, Navgaon 782 002, Assam, India.
H Indian Agricultural Statistics Research Institute (IASRI), New Delhi 110 012, India.
I Birsa Agricultural University, Kanke, Ranchi 834 006, Jharkhand, India.
J All India Coordinated Research Project (AICRP) on MULLaRP, ICAR Indian Institute of Pulses Research, Kanpur 208 024, Uttar Pradesh, India.
K Corresponding authors. Email: ashoka.parihar@gmail.com; saniipr@rediffmail.com
Crop and Pasture Science 68(11) 1024-1030 https://doi.org/10.1071/CP17258
Submitted: 2 February 2017 Accepted: 25 August 2017 Published: 27 September 2017
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