Articles citing this paper
Durum wheat quality traits affected by mycorrhizal inoculation, water availability and atmospheric CO2 concentration
N. Goicoechea A E , M. M. Bettoni B , T. Fuertes-Mendizábal C , C. González-Murua C and I. Aranjuelo C D
+ Author Affiliations
- Author Affiliations
A Departamento de Biología Ambiental, Grupo de Fisiología del Estrés en Plantas (Unidad Asociada al CSIC, EEAD, Zaragoza e ICVV, Logroño), Facultades de Ciencias y Farmacia, Universidad de Navarra, Irunlarrea 1, 31008, Pamplona, Spain.
B Departamento de Fitotecnia e Fitossanitarismo, Setor de Ciências Agrárias, Universidade Federal do Paraná, Rua dos Funcionários, 1540. Juvevê, Curitiba, Brasil.
C Departamento de Biología Vegetal y Ecología, Facultad de Ciencia y Tecnología, Universidad del País Vasco/Euskal Herriko Unibertsitatea (UPV/EHU), Barrio Sarriena s/n, 48940 Leioa-Bizkaia, Spain.
D Instituto de Agrobiotecnología (IdAB), Universidad Pública de Navarra-CSIC-Gobierno de Navarra, Campus de Arrosadía, 31192 Mutilva Baja, Spain.
E Corresponding author. Email: niegoi@unav.es
Crop and Pasture Science 67(2) 147-155 https://doi.org/10.1071/CP15212
Submitted: 1 July 2015 Accepted: 5 October 2015 Published: 19 February 2016
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