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Long-season canola (Brassica napus L.) cultivars offer potential to substantially increase grain yield production in south-eastern Australia compared with current spring cultivars

Brendan Christy A G , Garry O’Leary B , Penny Riffkin C , Tina Acuna D , Trent Potter E and Angela Clough F
+ Author Affiliations
- Author Affiliations

A Department of Environment and Primary Industries Victoria, 124 Chiltern Valley Road, Rutherglen, Vic. 3685, Australia.

B Department of Environment and Primary Industries Victoria, PB260 Horsham, Vic. 3401, Australia.

C Department of Environment and Primary Industries Victoria, PB105 Hamilton, Vic. 3300, Australia.

D Tasmanian Institute of Agriculture, The University of Tasmania, PB54 Hobart, Tas. 7001, Australia.

E Yeruga Crop Research, PO Box 819, Naracoorte, SA 5271, Australia, (formerly SARDI, PO Box 618, Naracoorte, SA 5271).

F Department of Environment and Primary Industries Victoria, 402–406 Mair Street, Ballarat, Vic. 3350, Australia.

G Corresponding author. Email: brendan.christy@depi.vic.gov.au

Crop and Pasture Science 64(9) 901-913 https://doi.org/10.1071/CP13241
Submitted: 8 July 2013  Accepted: 16 October 2013   Published: 26 November 2013



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