Articles citing this paper
cfArticle2ecfc1291681887$funcTITLE@b972ae8
Yonggui Xiao A C , Shengmei He B , Jun Yan D , Yong Zhang C , Yelun Zhang C , Yunpeng Wu C , Xianchun Xia C , Jichun Tian E , Wanquan Ji A and Zhonghu He C F G
+ Author Affiliations
- Author Affiliations
A College of Agronomy, Northwest Sci-Tech University of Agriculture and Forestry, Yangling 712100, Shaanxi, China.
B Zhaoqing Campus, Guangdong University of Finance, Zhaoqing 512060, Guangdong, China.
C Institute of Crop Science, National Wheat Improvement Centre/The National Key Facility for Crop Gene Resources and Genetic Improvement, Chinese Academy of Agricultural Sciences (CAAS), 12 Zhongguancun South Street, Beijing 100081, China.
D Cotton Research Institute, Chinese Academy of Agricultural Sciences (CAAS), Huanghedadao, Anyang 455000, Henan, China.
E State Key Laboratory of Crop Biology/Group of Quality Wheat Breeding, Shandong Agricultural University, Taian 271018, China.
F International Maize and Wheat Improvement Center (CIMMYT) China Office, c/o CAAS, 12 Zhongguancun South Street, Beijing 100081, China.
G Corresponding author. Email: zhhecaas@gmail.com
Crop and Pasture Science 62(8) 625-638 https://doi.org/10.1071/CP11037
Submitted: 12 February 2011 Accepted: 19 August 2011 Published: 13 September 2011
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