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Impact of dietary amino acid concentration on growth, carcass yield, and uniformity of broilers

A. Corzo A C , C. D. McDaniel A , M. T. Kidd A , E. R. Miller B , B. B. Boren B and B. I. Fancher B
+ Author Affiliations
- Author Affiliations

A Department of Poultry Science, Mississippi State University, Mississippi State, Box 9665, MS 39762, USA.

B Aviagen North America, Albertville, AL 35950, USA.

C Corresponding author. Email: acorzo@poultry.msstate.edu

Australian Journal of Agricultural Research 55(11) 1133-1138 https://doi.org/10.1071/AR04122
Submitted: 21 May 2004  Accepted: 4 October 2004   Published: 26 November 2004



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