Register      Login
Crop and Pasture Science Crop and Pasture Science Society
Plant sciences, sustainable farming systems and food quality
Shopping Cart: ( empty )
You are here: Home > Journals > CP > AR06265
RESEARCH ARTICLE
Contents Vol 58(5)

Preliminary results of an olive cultivar trial at high density

R. De la Rosa A D , L. León A , N. Guerrero B , L. Rallo C and D. Barranco C
+ Author Affiliations
- Author Affiliations

A CIFA-Alameda del Obispo, IFAPA-Junta de Andalucía, Avda. Menéndez Pidal s/n, Apdo. 3092, E-14080 Córdoba, Spain.

B Todolivo S.L., c/Ingeniero Torroja y Miret s/n, 14013, Córdoba, Spain.

C Departamento de Agronomía, Universidad de Córdoba, Campus de Rabanales, Edificio Celestino Mutis, Carretera Madrid-Cádiz, km 396, 14014, Córdoba, Spain.

D Corresponding author. Email: raul.rosa@juntadeandalucia.es

Australian Journal of Agricultural Research 58(5) 392-395 https://doi.org/10.1071/AR06265
Submitted: 14 August 2006  Accepted: 24 January 2007   Published: 11 May 2007

Abstract

In the last decade, a new concept of olive orchards based on densities of around 2000 trees/ha arose. Its main advantage is the totally mechanised harvesting that drastically reduces the labour needed to collect the crop. In order to evaluate the suitability of 5 olive cultivars (Arbequina, Arbequina IRTA-i·18, Arbosana, Koroneiki, and Fs-17) to this planting system, a comparative trial was set up in 1999 and the initial results are presented in this study. Koroneiki was the most precocious cultivar, but all the rest bear 3 years after planting. Arbequina and Arbosana had the highest accumulated olive yield 6 years after planting. However, the differences in oil content mitigated the variability in yield. Therefore, accumulated oil yields were not significantly different for all the cultivars under study, except for Fs-17. No significant differences were found between Arbequina and its selected clone Arbequina IRTA-i·18 for any of the traits evaluated. The oleic acid content was low in Arbequina and Fs-17, intermediate in Arbosana, and high in Koroneiki. In conclusion, Arbosana showed a similar suitability to Arbequina for high-density orchards due to its high productivity in the first years after planting and its high oleic acid content. In addition, this cultivar is resistant to Spilocea oleagina and Colletotricum spp. in the area of the trial, Córdoba, southern Spain.

Additional keywords: hedgerow orchard, Olea europaea L., mechanical harvesting, planting system, cultivar comparative trial.


Acknowledgments

This work was partly supported by project CO3–227 (IFAPA, CICE, Junta de Andalucia, Spain) and Todolivo S.L.


References


Caballero JM , Del Río C , Navarro C , García-Fernández MD , Morales J , Hermoso M , Del Olmo LA , López F , Cera F , Ruiz G (2005) Ensayos comparativos de variedades. In ‘Variedades de olivo en España (Libro II: Variabilidad y selección)’. (Eds L Rallo, D Barranco, J Caballero, A Martín, C del Río, J Tous, I Trujillo) pp. 383–394. (Junta de Andalucía, MAPA and Ediciones Mundi-Prensa: Madrid, Spain)

Connor DJ (2006) Towards optimal designs for hedgerow olive orchards. Australian Journal of Agricultural Research 57, 1067–1072.
| Crossref | GoogleScholarGoogle Scholar | open url image1

Del Rio C, Garcia-Fernandez MD, Caballero JM (2002) Variability and classification of olive cultivars by their vigor. Acta Horticulturae 586, 229–232. open url image1

Del Río C, Romero AM (1999) Whole, unmilled olives can be used to determine their oil content by Nuclear Magnetic Resonance. HortTechnology 9, 675–680. open url image1

European Union Commission (2002) Commission Regulation (EC) No. 796/2002 of 6 May 2002. Official Journal of the European Communities, L128.

Fontanazza G, Bartolozzi F, Vergari G (1998) Fs-17. Rivista di Frutticoltura 5, 61. open url image1

Frías L , García-Ortiz A , Hermoso M , Jiménez A , Llavero Del Pozo MP , Morales J , Ruano T , Uceda M (1991) Analistas de laboratorio de almazara. Informaciones Técnicas 6/91. Junta de Andalucía, Spain.

Gavilán P, Lorite IJ, Tornero S, Berengena J (2006) Regional calibration of Hargreaves equation for estimating reference ET in a semiarid environment. Agricultural Water Management 81, 257–281.
| Crossref | GoogleScholarGoogle Scholar | open url image1

Godini A, Palasciano M, Ferrara G, Camposeo S (2006) Prime osservazioni sul comportamento agronomico di cultivar di olivo allevate con il modello superintensivo. Frutticoltura 3, 40–44. open url image1

Lavee S, Avidan B, Meni Y (2003) Askal, a new high-performing oil variety for intensive and super-intensive olive orchards. Olivae 97, 53–59. open url image1

Martínez JM, Muñoz Alba J, Lanzón E (1975) Informe sobre utilización del Analizador de Rendimiento Abencor. Grasas y Aceites 22, 379–385. open url image1

Navarro C , Parra MA (2004) Plantación. In ‘El Cultivo del olivo’. (Eds D Barranco, R Fernández-Escobar, L Rallo) pp. 171–213. (Mundi Prensa-Junta de Andalucía: Madrid, Spain)

Pastor M, Vega V, Hidalgo JC (2005) Ensayos en plantaciones de olivar superintensivas e intensivas. Vida Rural 218, 30–34. open url image1

Sibbet GS , Ferguson L (2005) ‘Olive production manual.’ (University of California: Berkeley, CA)

Tous J , Romero A , Díaz I (2005 a). Composición del aceite (Banco de Germoplasma de Cataluña). In ‘Variedades de olivo en España (Libro II: Variabilidad y selección)’. (Eds L Rallo, D Barranco, J Caballero, A Martín, C del Río, J Tous, I Trujillo) pp. 357–372. (Junta de Andalucía, MAPA and Ediciones Mundi-Prensa: Madrid, Spain)

Tous J, Romero A, Plana J (1998) ‘IRTA-i·18’, clon de la variedad de olivo ‘Arbequina’. Olivae 77, 50–53. open url image1

Tous J , Romero A , Plana J (2005 b) Vigor (Banco de Germoplasma de Cataluña). In ‘Variedades de olivo en España (Libro II: Variabilidad y selección)’. (Eds L Rallo, D Barranco, J Caballero, A Martín, C del Río, J Tous, I Trujillo) pp. 247–256. (Junta de Andalucía, MAPA and Ediciones Mundi-Prensa: Madrid, Spain)

Tous J, Romero A, Plana J, Hermoso JF (2002) Behaviour of ten Mediterranean olive cultivars in the North-East of Spain. Acta Horticulturae 586, 113–116. open url image1

Tous J, Romero A, Plana J, Hermoso JF (2007) Olive oil cultivars suitable for very-high density planting conditions. Acta Horticulturae (in press) , open url image1

Trapero A , López-Doncel LM (2005) Resistencia a Repilo. In ‘Variedades de olivo en España (Libro II: Variabilidad y selección)’. (Eds L Rallo, D Barranco, J Caballero, A Martín, C del Río, J Tous, I Trujillo) pp. 321–328. (Junta de Andalucía, MAPA and Ediciones Mundi-Prensa: Madrid, Spain)

Uceda M , Beltrán G , Jiménez A (2005) Composición del aceite (Banco de Germoplasma Mundial de Córdoba). In ‘Variedades de olivo en España. (Libro II: Variabilidad y selección)’. (Eds L Rallo, D Barranco, J Caballero, A Martín, C del Río, J Tous, I Trujillo) pp. 373–382. (Junta de Andalucía, MAPA and Ediciones Mundi-Prensa: Madrid, Spain)