Economic effects of alternate growth path, time of calving and breed type combinations across southern Australian beef cattle environments: industry-wide effects
G. R. GriffithCooperative Research Centre for Beef Genetic Technologies, University of New England, Armidale, NSW 2351, Australia, and New South Wales Department of Primary Industries, Armidale, NSW 2351, Australia. Email: garry.griffith@dpi.nsw.gov.au
Animal Production Science 49(6) 542-547 https://doi.org/10.1071/EA08264
Submitted: 29 October 2008 Accepted: 20 January 2009 Published: 13 May 2009
Abstract
The ‘Regional Combinations’ project and its biophysical outcomes, and the subsequent identification of the most profitable beef cattle production systems across different environments in southern Australia, have been described in several other papers in this special edition. In this paper, the economic calculations reported for each of the individual beef enterprises representative of the various state sites are aggregated up to the level of the Australian cattle and beef industry and then projected forward over several years into the future. To do this, an existing model of the world beef market is used. The analyses suggest that both the fast-growth-rate technology and the time-of-calving technology have the potential to generate significant economic benefits for the southern Australia cattle and beef industries. The cumulative present values of each technology are around $70 million over a 15-year time horizon at a 7% real discount rate.
Acknowledgements
The financial and in-kind support of the Cooperative Research Centre for Cattle and Beef Quality and its partner agencies is gratefully acknowledged. Thanks also to the many staff of these agencies that assisted in field operations, data collection and processing, biometrics and administrative support. The economics team pays a special tribute to the overall project management team of Bill McKiernan and Jim Walkley who provided support, data and other assistance whenever asked. Stuart Mounter and Kirrily Pollock provided valuable comments on an earlier draft of this paper.
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1 The calculated K-values represent net reductions in variable costs as they are based on differences between steady state gross margins, and so reflect differences in both enterprise costs and returns between alternatives. However, they do not include any additional whole-farm costs, especially investment costs, required to implement the alternative production system (nor, any additional benefits derived from more efficient whole-farm input or output combinations).