Citation
McKiernan W. A., Wilkins J. F., Barwick S. A., Tudor G. D., McIntyre B. L., Graham J. F., Deland M. P. B., Davies L. (2005) CRC ‘Regional Combinations’ project — effects of genetics and growth paths on beef production and meat quality: experimental design, methods and measurements. Australian Journal of Experimental Agriculture 45, 959-969.
https://doi.org/10.1071/EA05061
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