Citation

Bermingham Emma N., Agnew Michael, Gomes Reis Mariza, Taukiri Kevin, Jonker Arjan, Cameron-Smith David, Craigie Cameron R. (2021) Assessment of atherogenic index, long-chain omega-3 fatty acid and phospholipid content of prime beef: a survey of commercially sourced New Zealand Wagyu and Angus beef cattle. Animal Production Science 61, 179-190.

https://doi.org/10.1071/AN19427