Citation
Marquardt S., Barsila S. R., Amelchanka S. L., Devkota N. R., Kreuzer M., Leiber F. (2018) Fatty acid profile of ghee derived from two genotypes (cattle–yak vs yak) grazing different alpine Himalayan pasture sites. Animal Production Science 58, 358-368.
https://doi.org/10.1071/AN16111
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