Citation

Anderton L., Accioly J. M., Copping K. J., Deland M. P. B., Hebart M. L., Herd R. M., Jones F. M., Laurence M., Lee S. J., Speijers E. J., Walmsley B. J., Pitchford W. S. (2018) Divergent genotypes for fatness or residual feed intake in Angus cattle. 7. Low-fat and low-RFI cows produce more liveweight and better gross margins than do high-fat and high-RFI cows when managed under the same conditions. Animal Production Science 58, 103-116.

https://doi.org/10.1071/AN15636