Citation

Capozzalo M. M., Kim J. C., Htoo J. K., de Lange C. F. M., Mullan B. P., Hansen C. F., Resink J. W., Pluske J. R. (2017) Pigs experimentally infected with an enterotoxigenic strain of Escherichia coli have improved feed efficiency and indicators of inflammation with dietary supplementation of tryptophan and methionine in the immediate post-weaning period. Animal Production Science 57, 935-947.

https://doi.org/10.1071/AN15289