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Animal Production Science Animal Production Science Society
Food, fibre and pharmaceuticals from animals

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Kušec I. Djurkin, Kušec G., Vuković R., Has-Schön E., Kralik G. (2016) Differences in carcass traits, meat quality and chemical composition between the pigs of different CAST genotype. Animal Production Science 56, 1745-1751.

https://doi.org/10.1071/AN14732



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