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RESEARCH ARTICLE

Avian (IgY) anti-methanogen antibodies for reducing ruminal methane production: in vitro assessment of their effects

S. R. Cook A B , P. K. Maiti B , A. V. Chaves A , C. Benchaar C , K. A. Beauchemin A and T. A. McAllister A D
+ Author Affiliations
- Author Affiliations

A Agriculture and Agri-Food Canada Research Centre, PO Box 3000, Lethbridge, Alberta, Canada T1J 4B1.

B Nutratech Inc., 6–62 Scurfield Boulevard, Winnipeg, Manitoba R3Y 1M5, Canada.

C Agriculture and Agri-Food Canada, Dairy and Swine Research and Development Centre, Sherbrooke, Quebec J1M 1Z3, Canada.

D Corresponding author. Email: mcallistert@agr.gc.ca

Australian Journal of Experimental Agriculture 48(2) 260-264 https://doi.org/10.1071/EA07249
Submitted: 5 August 2007  Accepted: 27 September 2007   Published: 2 January 2008

Abstract

In vitro dry matter disappearance (IVDMD) and production of methane, volatile fatty acids (VFA) and ammonia from an early lactation diet or from freeze-dried alfalfa were assessed in the presence of anti-methanogen antibody treatments in two in vitro ruminal incubations (experiments 1 and 2). In experiment 1, hens were immunised with crude cell preparations of Methanobrevibacter smithii, Methanobrevibacter ruminantium or Methanosphaera stadtmanae and complete Freund’s adjuvant (CFA). Semipurified egg antibodies (IgY) prepared from the hens’ eggs (α-SMICFA, α-RUMCFA, or α-STADCFA, respectively) were dispensed into 24 replicate vials (400 μL per vial) containing 500 mg of an early lactation total mixed ration (18% crude protein; 33% neutral detergent fibre; DM basis). Vials containing an equal volume of semipurified antibodies from eggs of non-immunised hens were included as a control. In experiment 2, hens were immunised with one of the three antigenic preparations combined with Montanide ISA 70 adjuvant. Triplicate vials per time point included 0.6 g of freeze-dried egg powder (α-SMIMon, α-RUMMon, α-STADMon; 19.0 ± 2.6 mg IgY/g) or a mixture of all three (ComboMon) and 500 mg of freeze-dried alfalfa. Total gas, methane production and pH were measured at intervals over 24 h. After 24 h, samples were analysed for VFA, ammonia and IVDMD. In experiment 1, cumulative CH4 production was similar (P > 0.05) among treatments at each sampling time. At 24 h, average CH4 production across treatments was 27.03 ± 0.205 mg/g DM. In experiment 2, α-SMIMon, α-STADMon and ComboMon reduced methane production at 12 h (P ≤ 0.05) compared with the control, but by 24 h, CH4 levels in all treatments were similar (P > 0.05) to the control. At 24 h, total VFA concentrations were lower (P < 0.05) in α-RUMMon and α-SMIMon than in the control. The transient nature of the inhibition of methane production by the antibodies may have arisen from instability of the antibodies in ruminal fluid, or to the presence of non-culturable methanogens unaffected by the antibody activity that was administered.


Acknowledgements

The authors gratefully acknowledge Alastair Furtado for his assistance with bacterial culture, the technical staff at Nutratech Inc. for immunising the hens and harvesting the egg yolk antibodies, and Darrell Vedres and Zhong Xu for conducting the methane, VFA and NH3 analyses.


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