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Supplementary feeding of young Merino sheep, grazing wheat stubble, with different amounts of lupin, oat or barley grain

JB Rowe, G Brown, IG Ralph, J Ferguson and JF Wallace
29(1) pp.29 - 35


18 articles found in Crossref database.

The role and value of combining dual-purpose crops and lucerne in a mixed-enterprise farming system
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Crop and Pasture Science. 2015 66(4). p.399
The intake and nutritional status of sheep grazing wheat stubble
Brand T.S, Franck F, Durand A, Coetzee J
Small Ruminant Research. 1999 35(1). p.29
Rate of carcass components gain, carcass characteristics, and muscle longissimus tenderness in lambs fed dietary protein sources with a low quality roughage diet
Ponnampalam Eric N., Hosking Brenton J., Egan Adrian R.
Meat Science. 2003 63(2). p.143
Kikuyu (Pennisetum clandestinum) pasture for sheep. 2. Production and nutritional status of ewes with or without lupin (Lupinus albus) supplementation
Brand T. S., Franck F., Coetzee J.
New Zealand Journal of Agricultural Research. 1999 42(4). p.467
Effects of mineral supplementation on cattle performance when grazed mature wheat
Cheng Long, Guevellou Paul-Alexandre, Zhong Rongzhen, Cullen Brendan Richard, Desfreres Jeremy, Jhajj Ravneet Kaur, Talukder Saranika
Journal of Applied Animal Research. 2020 48(1). p.587
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Nutrition Research Reviews. 1998 11(2). p.173
Factors influencing potential scale of adoption of a perennial pasture in a mixed crop-livestock farming system
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Agricultural Systems. 2010 103(7). p.453
Staple strength of fine, medium and strong wool Merino wethers under drought conditions
Friend M. A., Robards G. E.
Australian Journal of Experimental Agriculture. 2006 46(9). p.1123
Effect of virginiamycin on ruminal fermentation in faunated or ciliate-free sheep overfed with barley grain
Nagaraja T.G., Godfrey S.I., Winslow S.W., Rowe J.B., Kemp K.E.
Small Ruminant Research. 1995 17(1). p.1
Nutritional Value of Grain Legumes for Ruminants
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Nutrition Research Reviews. 1992 5(1). p.19
Responses of sheep to annual cycles in nutrition. 2. Effects of diet and endogenous growth hormone during replenishment
Adams N. R., Sanders M. R., Briegel J. R., Peter D. W., Rigby R. D. G.
Animal Science. 1996 62(2). p.287
Wool Quality Traits of Purebred and Crossbred Merino Lambs Orally Drenched withSpirulina (Arthrospira Platensisi)
Holman Benjamin W.B., Kashani Arash, Malau-Aduli Aduli E.O.
Italian Journal of Animal Science. 2014 13(2). p.3174
The Oat Crop (1995)
Cuddeford Derek
The value of stubbles and chaff from grain crops as a source of summer feed for sheep
Thomas Dean T., Toovey Andrew F., Hulm Elizabeth, Mata Gonzalo
Animal Production Science. 2021 61(3). p.256
Physiological Aspects of Digestion and Metabolism in Ruminants (1991)
Obara Y., Dellow D.W., Nolan J.V.
Climate change impacts and farm-level adaptation: Economic analysis of a mixed cropping–livestock system
Thamo Tas, Addai Donkor, Pannell David J., Robertson Michael J., Thomas Dean T., Young John M.
Agricultural Systems. 2017 150 p.99
Genotype and age effects on sheep meat production. 2. Carcass quality traits
Ponnampalam E. N., Hopkins D. L., Butler K. L., Dunshea F. R., Warner R. D.
Australian Journal of Experimental Agriculture. 2007 47(10). p.1147
Intake, growth and carcass characteristics of lambs consuming low digestible hay and cereal grain
Ponnampalam E.N, Dixon R.M, Hosking B.J, Egan A.R
Animal Feed Science and Technology. 2004 114(1-4). p.31

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