Articles citing this paper
Use of petiole analysis for assessment of vineyard nutrient status in the Barossa district of South Australia
J.B Robinson and M.G McCarthy
25(1) pp.231 - 240
6 articles found in Crossref database.
Review: soil physical and chemical properties as indicators of soil quality in Australian viticulture
Oliver D.P.,
Bramley R.G.V.,
Riches D.,
Porter I., Edwards J.
Australian Journal of Grape and Wine Research. 2013 19(2). p.129
Variation in vine vigour, grape yield and vineyard soils and topography as indicators of variation in the chemical composition of grapes, wine and wine sensory attributes
BRAMLEY R.G.V.,
OUZMAN J., BOSS P.K.
Australian Journal of Grape and Wine Research. 2011 17(2). p.217
Measurement of the concentration of nutrients in grapevine petioles by attenuated total reflectance Fourier transform infrared spectroscopy and chemometrics
Smith J.P.,
Schmidtke L.M.,
Müller M.C., Holzapfel B.P.
Australian Journal of Grape and Wine Research. 2014 20(2). p.299
Differential accumulation of potassium in the vegetative and reproductive organs of three grapevine cultivars
Baby T.,
Holzapfel B.P.,
Schmidtke L.M.,
Walker R.R., Rogiers S.Y.
Acta Horticulturae. 2022 (1333). p.115
Diagnosis of Nutrient Imbalance in Thompson Seedless Grape Grafted on Dog Ridge Rootstock by DRIS
Sharma Jagdev,
Shikhamany S. D.,
Singh R. K., Raghupathi H. B.
Communications in Soil Science and Plant Analysis. 2005 36(19-20). p.2823
Handbook of Plant Nutrition (2006)
