Articles citing this paper
Effects of partial replacement of wheat by oats and tallow, or tallow residue in the diets of growing pigs
RG Campbell
18(91) pp.218 - 222
2 articles found in Crossref database.
The effects of dietary fibre, source of fat and dietary energy concentration on the voluntary food intake and performance of growing pigs
Campbell R. G., Taverner M. R.
Animal Science. 1986 43(2). p.327
Nutritional Quality of Cereal Grains: Genetic and Agronomic Improvement (2015)