Register      Login
Animal Production Science Animal Production Science Society
Food, fibre and pharmaceuticals from animals

Articles citing this paper

Induction of chill-induced ripening in Fuji apples is a function of both temperature and time

J. Jobling, R. Pradhan, S. C. Morris and N. L. Wade
43(10) pp.1255 - 1259


3 articles found in Crossref database.

Possible mechanisms of warming effects for amelioration of superficial scald development on ‘Fuji’ apples
Lu Xingang, Liu Xinghua, Li Shunfeng, Wang Xiaojiao, Zhang Lihua
Postharvest Biology and Technology. 2011 62(1). p.43
Effects of Cold-storage Periods and Post-storage Temperatures on the Fruit Quality of 'Fuji' Apples
HAYAMA Hiroko, TATSUKI Miho, KASHIMURA Yoshiki, NAKAMURA Yuri
Food Preservation Science. 2013 39(4). p.183
A Review of Storage Temperature Recommendations for Apples and Pears
Prange Robert K., Wright A. Harrison
Foods. 2023 12(3). p.466

Committee on Publication Ethics


Abstract Export Citation Get Permission