Register      Login
Animal Production Science Animal Production Science Society
Food, fibre and pharmaceuticals from animals

Articles citing this paper

Effect of fruit maturity on the response of 'Kensington' mango fruit to heat treatment

K. K. Jacobi, E. A. MacRae and S. E. Hetherington
41(6) pp.793 - 803


14 articles found in Crossref database.

Microbiology of Fruits and Vegetables (2005)
Fallik Elazar
Postharvest Biology and Technology of Tropical and Subtropical Fruits (2011)
Yahia E.M.
Effects of Active and Passive Modified Atmosphere Packaging on the Vase Life and Quality of Narcissus (Narcissus tazetta L.) ‘Shahla’ Cut Flowers
Moradinezhad Farid, Bayat Hassan, Dorostkar Maryam
Journal of Horticultural Research. 2023 31(2). p.45
Postharvest respiration rate, physiological weight loss and physico-chemical quality of mango fruit as influenced by different hot water quarantine treatments under simulated shipment conditions
Amin Muhammad, Malik Aman Ullah, Rajwana Ishtiaq Ahmad, Razzaq Kashif, Faried Hafiz Nazar, Ullah Sami, Akhtar Gulzar, Khan Ahmad Sattar, Anwar Raheel, Zafar Muhammad Shahzad
Journal of Horticultural Science & Technology. 2020  p.12
Lenticels on mango fruit: Origin, development, discoloration and prevention of their discoloration
Rymbai H., Srivastav Manish, Sharma R.R., Singh S.K.
Scientia Horticulturae. 2012 135 p.164
Crop Post‐Harvest: Science and Technology (2012)
Singh Zora, Singh Sukhvinder Pal
Postharvest handling practices and irradiation increase lenticel discolouration in ‘B74’ mango fruit
Marques J. R., Hofman P. J., Macnish A. J.
The Journal of Horticultural Science and Biotechnology. 2016 91(5). p.542
Effects of hot air treatment on postharvest quality of ‘cat Hoa loc’ mangoes
Hoa Thai Thi, Hien Do Minh, Self Guy, Ducamp Marie-Noelle
Fruits. 2010 65(4). p.237
Sun exposure and high preharvest fruit temperatures increase antioxidants, heat shock proteins and thermotolerance of mango fruit ( Mangifera indica L. )
Kagy Valérie, Duret Hélène, Mangeas Morgan, Bouteiller Marcelle, Murcia Irma, Pineau René, Amir Hamid, Brewster Di, Olsson Shane, White Anne, Requejo-Jackman Cecilia, Jackman Richard, Thorp Grant, Clark Chris, Woolf Allan B.
New Zealand Journal of Crop and Horticultural Science. 2024  p.1
Prestorage hot water treatments (immersion, rinsing and brushing)
Fallik Elazar
Postharvest Biology and Technology. 2004 32(2). p.125
Postharvest Biology and Technology of Tropical and Subtropical Fruits (2011)
Yahia E.M., De Jesus Ornelas-Paz J., Gonzalez-Aguilar G.A.
Postharvest Biology and Technology of Tropical and Subtropical Fruits (2011)
Yahia E.M., Jones R.W., Thomas D.B.
Improved management of mango fruit though orchard and packinghouse treatments to reduce lenticel discoloration and prevent decay
Feygenberg O., Keinan A., Kobiler I., Falik E., Pesis E., Lers A., Prusky D.
Postharvest Biology and Technology. 2014 91 p.128
Fruit maturity and vapour heat treatment influence ‘flesh cavity with white patches’ disorder in ‘Calypso™’ mango
Khanal A., Joyce D.C., Ullah M.A., Irving D.E., Macnish A.J., Joyce P.A., White N.A., Hoffman E.W., Webb R.I.
Acta Horticulturae. 2023 (1364). p.241

Committee on Publication Ethics


Abstract Export Citation Get Permission