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Food, fibre and pharmaceuticals from animals

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Selection for lower residual feed intake in mice is accompanied by increased body fatness and lower activity but not lower metabolic rate

M. L. Hebart https://orcid.org/0000-0002-0700-7585 A , R. M. Herd https://orcid.org/0000-0003-4689-5519 B C D , V. H. Oddy B C , F. Geiser C and W. S. Pitchford https://orcid.org/0000-0002-5213-3978 A
+ Author Affiliations
- Author Affiliations

A Davies Livestock Research Centre, School of Animal and Veterinary Sciences, University of Adelaide, Roseworthy, SA 5371, Australia.

B NSW Department of Primary Industries, Livestock Industry Centre, Armidale, NSW 2351, Australia.

C Environmental and Rural Science, University of New England, Armidale, NSW 2351, Australia.

D Corresponding author. Email: robert.herd@dpi.nsw.gov.au

Animal Production Science 61(13) 1303-1314 https://doi.org/10.1071/AN20664
Submitted: 4 December 2020  Accepted: 7 April 2021   Published: 11 May 2021



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Genetic and phenotypic parameters for feed efficiency and component traits in American mink
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Journal of Animal Science. 2022 100(8).

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