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The accuracy of genomic prediction for meat quality traits in Hanwoo cattle when using genotypes from different SNP densities and preselected variants from imputed whole genome sequence
Mohammed Bedhane![https://orcid.org/0000-0003-4149-4118](/media/client/orcid_16x16.png)
+ Author Affiliations
- Author Affiliations
A School of Environmental and Rural Science, University of New England, Armidale, NSW 2350, Australia.
B National Institute of Animal Science, RDA, Seoul, Republic of Korea.
C Hanwoo Genetic Improvement Centre, Nagi, Republic of Korea.
Animal Production Science 62(1) 21-28 https://doi.org/10.1071/AN20659
Submitted: 5 December 2020 Accepted: 1 August 2021 Published: 5 November 2021
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