Articles citing this paper
Variations in growth performance, meat quality and consumer preferences influenced by difference of breed in buffalo bulls (Bubalus bubalis)
Muhammad Usman Saleem A , Muhammad Muddasir Ali
B G , Muhammad Mudasser Nazir C , Aneela Zameer Durrani D , Omer Naseer E and Bilal Asghar F
A Department of Biosciences, Faculty of Veterinary Sciences, Bahauddin Zakariya University, Multan, 60800, Pakistan.
B Institute of Biochemistry and Biotechnology, University of Veterinary and Animal Sciences, Lahore, 54000, Pakistan.
C Department of Pathobiology, Faculty of Veterinary Sciences, Bahauddin Zakariya University, Multan, 60800, Pakistan.
D Department of Veterinary Medicine, University of Veterinary and Animal Sciences, Lahore, 54000, Pakistan.
E Department of Clinical Medicine, Cholistan University of Veterinary and Animal Sciences, Bahawalpur, 54000, Pakistan.
F Department of Meat Science and Technology, University of Veterinary and Animal Sciences, Lahore, 54000, Pakistan.
G Corresponding author. Email: muddassir.ali@uvas.edu.pk
Animal Production Science 61(16) 1715-1722 https://doi.org/10.1071/AN20293
Submitted: 7 June 2020 Accepted: 7 June 2021 Published: 22 July 2021
