Articles citing this paper
Leg health of meat chickens: impact on welfare, consumer behaviour, and the role of environmental enrichment
D. V. Phibbs
A C , P. J. Groves B and W. I. Muir A
+ Author Affiliations
- Author Affiliations
A School of Life and Environmental Sciences, Faculty of Science, The University of Sydney, Camden, NSW 2570, Australia.
B Sydney School of Veterinary Science, Faculty of Science, The University of Sydney, Camden, NSW 2570, Australia.
C Corresponding author. Email: danielle.phibbs@sydney.edu.au
Animal Production Science 61(12) 1203-1212 https://doi.org/10.1071/AN19511
Submitted: 6 September 2019 Accepted: 22 April 2021 Published: 8 July 2021
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