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Food, fibre and pharmaceuticals from animals

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Feeding whole grain and phytase to meat chickens: recent Australian experience

Amy F. Moss https://orcid.org/0000-0002-8647-8448 A B C , Sonia Yun Liu B and Peter H. Selle B
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A School of Environmental and Rural Science, University of New England, Armidale, NSW 2351, Australia.

B Poultry Research Foundation within The University of Sydney, Camden Campus, 425 Werombi Road, Brownlow Hill, NSW 2570, Australia.

C Corresponding author. Email: amoss22@une.edu.au

Animal Production Science 59(11) 2010-2014 https://doi.org/10.1071/AN19283
Submitted: 12 April 2019  Accepted: 25 June 2019   Published: 13 September 2019



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