Articles citing this paper
Lamb growth rates and carcass characteristics of White Dorper and crossbred lambs grazing traditional and novel pastures during spring in southern Australia
Shawn R. McGrath
A D E , Graeme A. Sandral B D , Benjamin W. B. Holman C D and Michael A. Friend A D
+ Author Affiliations
- Author Affiliations
A School of Animal and Veterinary Sciences, Charles Sturt University, PO Box 588, Wagga Wagga, NSW 2678, Australia.
B NSW Department of Primary Industries, 322 Pine Gully Road, Wagga Wagga, NSW 2650, Australia.
C Centre for Red Meat and Sheep Development, NSW Department of Primary Industries, 296 Binni Creek Road, Cowra, NSW 2794, Australia.
D Graham Centre for Agricultural Innovation, Locked Bag 588, Wagga Wagga, NSW 2678, Australia.
E Corresponding author. Email: shmcgrath@csu.edu.au
Animal Production Science 61(11) 1160-1169 https://doi.org/10.1071/AN19154
Submitted: 15 March 2019 Accepted: 4 August 2020 Published: 17 December 2020
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