Articles citing this paper
Uncovering the mechanism whereby dietary nicotinic acid increases the intramuscular fat content in finishing steers by RNA sequencing analysis
Zhuqing Yang A , Xianghui Zhao A , Xinwei Xiong B , Linbin Bao A , Ke Pan A , Shan Zhou A , Luhua Wen A , Lanjiao Xu A and Mingren Qu A C
+ Author Affiliations
- Author Affiliations
A Jiangxi Provincial Key Laboratory for Animal Nutrition/Engineering Research Center of Feed Development, Jiangxi Agricultural University, No. 1101, Zhimin Avenue, Nanchang, 330045, China.
B State Key Laboratory of Pig Genetic Improvement and Production Technology, Jiangxi Agricultural University, No. 888, Lushan Zhong Avenue, Nanchang 330045, China.
C Corresponding author. Email: qumingren@126.com
Animal Production Science 59(9) 1620-1630 https://doi.org/10.1071/AN18205
Submitted: 22 March 2018 Accepted: 19 December 2018 Published: 7 February 2019
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