Articles citing this paper
Effects of changing omega-6 to omega-3 fatty acid ratios in corn–soybean meal-based diet on performance, serum lipid profile and colostrum and milk composition of sows and performance of piglets
Santi Devi Upadhaya A , Jiao Yang A , Kwang Yong Lee A and In Ho Kim A B
+ Author Affiliations
- Author Affiliations
A Department of Animal Resource and Science, Dankook University, No. 29 Anseodong, Cheonan, Choongnam 330-714, South Korea.
B Corresponding author. Email: inhokim@dankook.ac.kr
Animal Production Science 59(7) 1235-1243 https://doi.org/10.1071/AN17090
Submitted: 17 February 2017 Accepted: 30 July 2018 Published: 6 December 2018
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