Articles citing this paper
Effect of season on microbial and chemical characteristics of milk and yoghurt from sheep
Razzagh Mahmoudi A E , Reza Norian B , Mohammad Reza Pajohi-Alamoti C and Javad Aliakbarlu D
+ Author Affiliations
- Author Affiliations
A Department of Food Hygiene and Aquatics, Faculty of Veterinary Medicine, University of Tabriz, Tabriz, Iran.
B MS, Laboratory of Food Quality Control and Hygiene, Veterinary Medicine Office, Qazvin Province, Iran.
C Department of Food Hygiene, Faculty of Para-Veterinary Science, Bu-Ali Sina University, Hamedan, Iran.
D Department of Food Hygiene and Quality Control, Faculty of Veterinary Medicine, Urmia University, Urmia, Iran.
E Corresponding author. Email: mahmodi@tabrizu.ac.ir
Animal Production Science 54(8) 1091-1094 https://doi.org/10.1071/AN13217
Submitted: 30 May 2013 Accepted: 5 October 2013 Published: 16 December 2013
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