Articles citing this paper
Lysine requirement of 1.5–5.5 kg pigs fed liquid diets
J. H. Eisemann A C , H. E. Lewis A , A. I. Broome A , K. Sullivan A , R. D. Boyd B , J. Odle A and R. J. Harrell A
+ Author Affiliations
- Author Affiliations
A Department of Animal Science, North Carolina State University, Raleigh, NC 27695, USA.
B The Hanor Company, Franklin, KY 42134, USA.
C Corresponding author. Email: Joan_Eisemann@ncsu.edu
Animal Production Science 54(5) 608-615 https://doi.org/10.1071/AN12280
Submitted: 10 August 2012 Accepted: 23 May 2013 Published: 28 August 2013
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